Restaurant Manager Job In Accor In India, Goa / Barangay Salog

Restaurant ManagerPassionate about guest interaction, food and beverage As a Restaurant Manager, you will lead your team to create unforgettable Food & Beverage experiences for our guests What is in it for you:

• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies and the opportunity to earn qualifications while you work
• Opportunity to develop your talent and grow within your property and across the world
• On and Off Duty Meals
• Covered under personal and Group Medical InsuranceWhat you will be doing:
• Assist in leading, mentoring and training the Food & Beverage Operations team
• Supervise and delegate duties Ensure brand standards are maintained
• Liaise with kitchen to ensure the highest standard of food quality and visual appealYour experience and skills include:
• Service focused personality is essential and a passion for everything food and beverage
• Previous experience in a similar leadership role is an asset
• Strong interpersonal and problem solving abilities and the ability to lead by example

Our commitment to Diversity & Inclusion:We are an inclusive company and our ambition is to attract, recruit and promote diverse talentWhy work for AccorWe are far more than a worldwide leader We welcome you as you are and you can find a job and brand that matches your personality We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality Discover the life that awaits you at Accor, visit https://careersaccorcom/ (https://careersaccor.

com/) Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Accor is looking for .

Accor is looking for Any Graduate / Post Graduate profile candidates.