Indian Navy Nausena Bharti Recruitment For The Post Of Stewards/ Chefs / Hygienists In Across India

Stewards/ Chefs / Hygienists job in Indian Navy

Indian Navy invites online applications from Matric passed candidates who are born between 01 Apr 2000 to 31 Mar 2003 (both dates inclusive) and who fulfill the eligibility conditions as laid down by Government of India for enrolment as Stewards, Chefs and Hygienists

CHEF :  Chefs prepare food as per menu (vegetarian and non-vegetarian which includes handling of meat products) and accounting of rations In addition, they are also allotted other duties as per Service requirement

STEWARD  :  Stewards serve food in the officers messes as waiters, do housekeeping duties, maintain ac-counts, wine and stores; prepare menu etc In addition, they are allotted other duties as per Service requirement.

HYGIENIST :  Hygienists clean washrooms, shower spaces and other areas In addition, they are allotted other duties as per Service requirement

After successful completion of training, will be placed in Level 3 of Defence Pay Matrics ( Rs21700/- to 69100/-) & MSP at Rs 5200/- Per Month + DA (as applicable)

10th Pass (SSC)

Indian Navy nausena Bharti is looking for 10th profile candidates.

Online application is open from 26th July, to 01st Aug 2019

Navy has been specifically formulated to mould you into a morally upright, physically robust, mentally alert and technologically aware professional, dedicated to excellence. The implementation of the curriculum is oriented to ensure a clean break from the traditional strait jacketed mentality and infuse in you a sense of innovativeness, creativity, resourcefulness and a passion for excellence. The staff is committed to impart the highest quality of training, and to mould trainees into officers and gentlemen/ladies.